L'Anse French Cafe
Basque Vanilla Cheesecake
Crafted with precision and technique, our Authentic Basque Vanilla Cheesecake offers a refined take on a timeless french classic. With a smooth, creamy centre and a beautifully caramelised top, this elegant dessert is made using traditional methods and the finest ingredients.
Details:
24cm in diameter (8 large slices)
Pre-Order Details:
- Pre-order at least 48 hours before your desired collection date.
- Baked fresh to order, ensuring every cake is of the highest quality.
- Please select your collection date above.
Contains dairy and gluten. May contain traces of nuts.
A Cheesecake Experience Like No Other
Discover the art of indulgence with our French vanilla cheesecake, handcrafted with passion at L’Anse French Café. Smooth, creamy, and perfectly balanced, this cheesecake is made to impress both the eye and the palate. With its rich vanilla notes and delicate texture, it’s a dessert that transforms every occasion into something extraordinary.
For those seeking something bold and unique, we also prepare the famous Basque cheesecake — slightly caramelized on the outside, yet unbelievably soft and creamy at the center. A rustic but refined specialty that has conquered food lovers from Paris to New York, now available in the heart of South Australia.
Whether you’re in Port Lincoln, planning a celebration in Adelaide, or exploring the culinary scene of South Australia, our cheesecakes are the perfect treat to share with family, friends, or colleagues.
Crafted with French Passion
At L’Anse, baking is not just about recipes — it’s about heritage, passion, and artistry. Every French vanilla cheesecake is prepared using premium ingredients, with a dedication to balance and flavor that reflects our French roots. Each Basque cheesecake is baked to perfection, delivering the contrast of a golden exterior with a melt-in-your-mouth interior.
Pair it with one of our specialty coffees, carefully roasted from some of the best coffee beans, and you’ll discover the true meaning of indulgence. Or, if you’re curious to learn more, explore the different types of Australian coffee and see how your cheesecake experience can become even richer.
A Sweet Highlight to Your South Australian Journey
Visiting our café isn’t only about dessert — it’s about creating memories. Many of our guests love to enjoy a slice of cheesecake before heading out to explore the coast or plan their adventures. If you’re traveling, don’t miss our guide on the best time to visit South Australia, perfect for combining culinary indulgence with discovery.
Why Choose Cheesecake from L’Anse French Café?
- Authentic recipes: A French twist on a global favorite.
- Premium quality: Only the finest vanilla and fresh ingredients.
- Variety: From the refined French vanilla cheesecake to the rustic Basque cheesecake.
- Local love: Baked daily in Port Lincoln, enjoyed across Adelaide and South Australia.
- Experience: Available for dine-in, take-away, or pre-order online.
At L’Anse French Café, every cheesecake tells a story of passion and indulgence. From the elegance of vanilla to the bold character of Basque, our creations invite you to celebrate life’s sweetest moments — à la française.
FAQ
Questions and Answers
Special Event Orders
Our chefs bake daily based on the orders received. To ensure our team can facilitate all pre-orders we only take orders with at least 48 hours notice and up to 14 days in advanced. If you special event is more than 14 days away please simply email us at contact@lansecafe.com.au or wait until your event date is closer to submit your order.
Do you offer your other pastries on pre-order
Yes we offer Vanilla Slice, Strawberry Sablé, Vanilla Basque Cheesecake, Raspberry Sablé, Butter Croissants and Almond Croissants. If you are hoping to pre-order a pastry that we do not currently offer online, please contact us at contact@lansecafe.com.au to submit a special order request.
Do you offer local delivery or shipping
Unfortunately all of our products are for pick up only from our Port Lincoln Café.
We are located at 60 Liverpool St, Port Lincoln SA.