Everything you need to know about Fishery Bay
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Time to read 10 min
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Time to read 10 min
Fishery Bay, located just south of Port Lincoln on the Eyre Peninsula in South Australia, is a stunning coastal destination celebrated for its pristine white sandy beach and clear, sheltered waters. As one of the best beaches in south australia, this natural haven provides visitors with a perfect mix of relaxation and recreational activities such as swimming, surfing, and kayaking. Additionally, it offers the chance to immerse yourself in the local fishing culture.
Accessible via Fishery Bay Road, the bay is renowned for its natural beauty and the variety of surf breaks found at each end of the beach, making it a favorite spot for both families and surfers.
Whether you opt to stroll along the soft sands or explore with a four-wheel drive vehicle, Fishery Bay’s pristine environment and breathtaking views of the Southern Ocean create a must-visit coastal experience in the Port Lincoln area and the southern Eyre Peninsula.
Fishery Bay is located approximately 38 kilometers south of Port Lincoln, along the southern coastline of the Eyre Peninsula in South Australia. The bay opens into the Southern Ocean, showcasing a pristine, sheltered beach bordered by clear blue waters and soft white sands. Access to this scenic spot is primarily via Fishery Bay Road, which branches off Proper Bay Road—an unsealed dirt track that emphasizes the bay’s remote and natural charm.
Encircled by natural coastal features, the bay boasts surf breaks at both ends, offering diverse conditions for swimmers and surfers depending on the ocean swell and weather. With 4WD access allowing vehicles onto certain parts of the beach, Fishery Bay provides a unique combination of accessibility and unspoiled coastline. This makes it a favorite among both locals and visitors exploring the southern Eyre Peninsula. Additionally, the surrounding beaches and small reserves enhance its natural allure, cementing its status as a notable destination in the region’s coastal landscape and a must-visit highlight for those discovering the broader Port Lincoln area.
Fishery Bay holds an important place in South Australia's early colonial history, primarily due to the Fishery Bay Whaling Station that operated there in the late 1830s and early 1840s. This station was among the first industrial enterprises in the region and provided one of the colony’s earliest export commodities—whale oil. Established around 1837, the whaling station was initially owned by the United Fishing Company of Adelaide, which was partly a partnership involving the South Australian Company.
Despite its early promise, the operation faced financial difficulties in the 1840s, leading to its closure around 1843 after brief ownership changes.
Beyond the whaling era, Fishery Bay also played a role in the growth of Port Lincoln and the Eyre Peninsula area. The region’s rich marine resources attracted settlers who developed fishing industries and maritime commerce, helping to establish Port Lincoln as a key city and commercial hub on the southern coast of Australia. In addition, the bay's proximity to Boston Bay made it strategically significant for early explorers and traders navigating the South Australian coast.
This historic backdrop adds depth to the natural beauty you’ll find today at Fishery Bay, linking the landscapes and seascapes you enjoy with a rich maritime and colonial heritage.
Fishery Bay is located in a region known for its rich ecological diversity along the southern Eyre Peninsula coastline. This area is home to a variety of native coastal vegetation, such as coastal bearded heath and drooping sheoak woodlands. These plant species have been the focus of conservation and restoration efforts to mitigate the effects of historical overgrazing and human activities.
Community-led conservation groups are actively working to protect and rehabilitate these native plant communities. Their efforts not only enhance habitats for local wildlife but also help preserve the natural beauty and character of the coastline.
The marine environment surrounding Fishery Bay is safeguarded by protections within South Australia’s network of marine parks. These parks include sanctuary zones, where activities such as fishing and mining are restricted. These zones are important for preserving critical habitats, providing safe breeding grounds, and offering refuge for diverse marine life. By promoting biodiversity, these protected areas help sustain populations of fish and other species that are both ecologically and economically important.
Volunteers and local organizations play a vital role in conserving Fishery Bay’s fragile ecosystems. Their dedicated work contributes to the protection of endangered plant species and creates better conditions for birds and marine life. These efforts strengthen the bay’s ecological resilience against growing pressures from visitors and environmental changes.
The economic heartbeat of Fishery Bay and the broader Port Lincoln region is closely tied to the seafood industry, which serves as a significant contributor to South Australia’s economy. Fisheries and aquaculture in this area collectively generate hundreds of millions of dollars for the state's gross product and support thousands of jobs. Remarkably, Port Lincoln’s seafood sector even surpasses some heavy industries in terms of regional employment scale.
A key focus in this region is the promotion and maintenance of sustainable fishing practices to ensure both ecological health and long-term economic viability. South Australia has made strides in sustainable fishing through initiatives such as Fishery Improvement Projects (FIPs) and marine sanctuary zones. These measures help to maintain fish stocks, protect habitats, and secure market access for fisheries. By adopting a collaborative approach, these initiatives strike a balance between environmental stewardship and commercial needs, preserving the livelihoods of local fishers and strengthening the resilience of the seafood supply chain for the future.
Recreational fishing also plays a vital economic role, drawing in hundreds of thousands of fishing tourists each year. These visitors contribute millions of dollars to the local economy through accommodation, dining, and other services. To further capitalize on this, the South Australian government has introduced the Recreational Fishing Tourism Strategy, which aims to grow this sector by encouraging sustainable practices. These efforts not only help maintain healthy fish populations but also bolster regional tourism economies, particularly in areas like Port Lincoln and the Eyre Peninsula.
Through investments in sustainable fishing technologies, habitat restoration, and education, the Fishery Bay area stands as a model of how environmental responsibility and economic prosperity can coexist. This ensures that the region’s vibrant fishing culture and its associated benefits will continue to thrive for generations of locals and visitors alike.
Fishery Bay and the surrounding Port Lincoln area offer a vibrant mix of cultural and community activities that engage both locals and visitors. The bay is a popular destination for educational opportunities related to marine ecology and coastal conservation, often supported by local environmental groups and volunteer programs. Given the best time to visit port lincoln is during the warmer months, these activities provide an engaging way to appreciate both the biodiversity and natural heritage of the area.
Visitors can learn about the unique habitats of the southern Eyre Peninsula, including native plants, marine life, and efforts to preserve this natural environment.
Recreational activities abound at Fishery Bay, with swimming, surfing, kayaking, and snorkeling being favorites during the warmer months. The sheltered waters of the bay are ideal for families, while the consistent surf breaks at either end attract enthusiasts seeking thrilling waves.
The nearby Lincoln National Park also offers hiking trails and nature walks where you can explore the stunning coastline and observe native wildlife in their natural habitats. Community events and markets, such as those held in Port Lincoln, add to the social fabric, providing spaces for locals and visitors to come together to celebrate local produce, crafts, and culture.
Whether you’re keen to dive into hands-on conservation activities, join a fishing charter, or simply relax on the sandy beach while watching boats drift in Fishery Bay, you’ll find a warm and welcoming community spirit that enhances your experience of this beautiful part of South Australia.
Fishery Bay, like many coastal areas along South Australia’s southern coastline, is currently facing significant environmental challenges that impact its natural beauty and ecological balance. One of the most pressing threats is the ongoing harmful algal bloom (HAB) event caused by the toxic Karenia mikimotoi algae. Since early 2025, this has resulted in the mass death of thousands of marine animals along the South Australian coast, including areas near Port Lincoln and the Eyre Peninsula.
This bloom severely disrupts marine ecosystems by killing fish, invertebrates, and other sea life, threatening both biodiversity and local fishing industries.
Climate change further exacerbates these issues by raising ocean temperatures and increasing the frequency of extreme weather events. Together, these factors create conditions favorable to invasive marine pests and diseases. Such environmental shifts disrupt native species’ habitats and pose challenges to sustainable fishing practices, which are vital to the region’s economy. Additionally, warming waters may lead to more frequent fish kill events and higher maintenance costs for aquaculture operations, such as those producing Southern Bluefin Tuna in this region.
Human activities, including increased coastal visitation and fishing pressures, also contribute to habitat degradation and ecological stress. Managing visitor access, protecting native vegetation, and enforcing marine sanctuary zones remain ongoing challenges for local conservation efforts aimed at preserving Fishery Bay’s delicate ecosystems. Addressing these intertwined environmental and economic pressures requires coordinated community action, scientific monitoring, and sustainable resource management to safeguard the bay’s future.
After a day exploring the natural beauty and rich heritage of Fishery Bay, make sure to visit our café in nearby Port Lincoln for a delicious and comforting break. Just a short drive from the coast, our charming French-inspired café serves freshly baked pastries, flavorful brunch dishes, and expertly brewed coffee that perfectly complement your South Australian adventure.
Whether heading to the beach or returning from the waves, our café offers a warm and inviting atmosphere where you can relax, recharge, and enjoy a taste of France while supporting local producers.
Don’t miss the opportunity to elevate your trip with this authentic culinary experience—your perfect pause between discovery and relaxation.
"Lovely little French cafe. Owner was super lovely. Food was tasty and the pancakes looked like a work of art! Coffee was great also! We came around 11am and a lot of the pastries were sold out and we managed to get the last serving of pancakes. So suggest going earlier if you want to try all the options. At 11.30 you can order some savoury options. Would definitely recommend!"
"The perfection of the croissants and cafe took me straight back to a renowned Boulangerie in Dijon. To mix it up a bit i had a raspberry croissant which you would expect in a Pâtisserie. Do take the time to indulge as it is truly worth it. C'est absolument délicieux!"
"Never thought a simple croissant could make me come back two days in a row, and even take a few to-go before leaving Port Lincoln! If you're visiting, this place is a must-try. Every dish is delicious, but don't miss the croissants – they're a game changer! The Chili Scrambled Eggs are creamy with just the right amount of spice, and the Truffle Mushroom is perfectly rich and savory. The Croissant Madame is an absolute feast with truffle sauce, cheese, and a runny egg. Make sure to arrive early, as they're always busy!"
"A charming French patisserie with absolutely delightful and flavorful creations! The croissants are also truly fabulous: light and full of taste. The service is warm and personal, making every visit feel special. I treated myself here for three days in a row and each time was pure joy. Many heartfelt thanks and see you again soon!"
"We recently had breakfast while staying in Port Lincoln. It was amazing! I had the best scrambled eggs I had ever eaten and hubby had the breakfast board and he was very satisfied, although he also ate half of mine as they were very generous servings. We also purchased 4 of their award winning croissants and they were also delicious. If you are visiting Port Lincoln do yourself a favour and stop in."
"The new spring menu is out and it is absolutely delicious!!! 5 stars just doesn't seem enough to give as a review!! My personal favourite is the Nduja & Fennel Sausage Ragu pasta! A great amount of heat with out of this world flavor. My husband raved about the Smoked Fish Croquette, and that bearnaise sauce deserves a standing ovation! The Pistachio cube is heaven on earth, that pairs beautifully with a hot coffee. Both of the owners Grace and Marvin go out of their way to make you feel welcome!"
"Always amazing! Every visit feels special. The food is not only delicious but also beautifully presented, and the coffee is rich and perfectly made. What really makes this café stand out is the people, Pierre and Brendon went above and beyond to make us feel welcome and cared for. Their kindness, genuine smiles, and attention to detail made our time here unforgettable. Thank you for making every visit such a pleasure!"
"A Port Lincoln must do!! Probably the most delicious croissant and pan au chocolat I've had other than in Paris. I've been to Lune Croissanterie in Melbourne and Sydney and these were far better! Flaky, buttery deliciousness. Coffee was good too. If you're after a quick takeaway coffee and croissant you won't get better. You can also see the pastry chef working the laminator through the window in store. 10/10."
"The perfect gem in Port Lincoln! Excellent quality, one of the best croissants in Australia, and absolutely delicious vegetarian options. Great concept all along - the team definitely deserve their multiple awards"
"A French Bakery......like kryptonite to Superman 😄 breakfast of Kings not to be missed. Once you've conquered the full fat delicious breaky you must take some pastry souvenirs 😋 Service was great, venue cosy and the star food sensational!!"